Our School houses a full size classroom that accomodates classes ranging in numerous confectionery and beverage making aspects. We host In-House Instructors, as well as many Guest Instructors (including Local, National and International). Most courses are hands-on and require students to furnish some supplies. Our hands-on classes can seat up to twelve students, which allows proper work space. Demo style classes which can seat up to 35 students.
We are now accepting reservations for Private Class Parties! Click the photo for INFO!
CLASS REGISTRATION & CANCELLATION POLICIES
Classes are taken on a first come, first serve basis (up to one week prior to class) provided that space is available.
Refunds are ONLY given if we receive a ONE WEEK NOTICE of cancellation by the student or if class is cancelled/postponed.
Sorry, there are no make-up lessons or observers in the classroom FOR ANY REASON.
When you register for a class you confirm that you have read and agree to the registration terms listed.
Most classes require additional supplies and can vary depending on what you may already have.
The supplies are listed on each class that offers online registration/purchase.
YOU ARE RESPONSIBLE FOR BRINGING ALL SUPPLIES TO CLASS, SO BE SURE TO PURCHASE SUPPLIES PRIOR TO CLASS.
You may click on any of the links below for more specific information...