Natural Coffee Emulsion 4 ounces
Availability: Out of stock
LorAnn Natural Coffee Flavor Baking Emulsion - Better than an Extract! Water-based instead of alcohol-based so the flavor won't bake-out! Use LorAnn's coffee baking & flavoring emulsion in any recipe calling for coffee and get more flavorful results! Perfect for adding a rich coffee flavor to cakes, cookies, frostings & sweet breads. If substituting for brewed coffee in a recipe, add 1 teaspoon for every 1/2 cup of brewed coffee and increase other liquid by 1/2 cup. 1 teaspoon extract = 1 teaspoon emulsion • Water-based • Kosher certified • Gluten-free • Soluble in water 4 oz. & 16 oz. sizes packaged in BPA free, recyclable PET plastic bottles.
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