Epsom Salt Magnesium Sulfate 1 LB
$4.29
Availability:
In stock
Only 1 left
SKU
BMWWM121LB
Added to mash water to lower pH and increase sulfates. Increases perception of hop flavor and hop bitterness. Epsom salts (Magnesium Sulfate) are a standard component of "brewing salts" mixtures to approximate the Burton-On-Trent brewing water. Usage: Varies depending on base water chemistry. Use up to 1/2 tsp per 5 gallons. Chemical name: Magnesium Sulfate, MgSO4
| Weight | 1.000000 |
|---|
Write Your Own Review