Thinner for Confectioners Glaze 8 oz

Thinner for Confectioners Glaze 8 oz

Crystallized Ginger 8 oz

Crystallized Ginger 8 oz

Paramount Crystals 10 LB

$59.95
Availability: In stock
SKU
LIN8116A
Paramount Crystals - Use this product to help thin chocolate coatings down, when necessary. Also, can be used in butter cream icing for high humidity regions. Has a higher melting point. Won't break down as quick as shortening. If you're having difficulty melting your chocolate coatings down, add up to 2 TBSP melted Crystals (melted) to one pound of coating (melted). this will aid in thinning down the thicker coatings, typically your whites or colors. In high humidity areas, for butter cream icing - reduce shortening amount by 1/5 and use same amount of Paramount Crystals in it's place. Melt the Crystals and add to mixed icing. This clear and tasteless ingredient repels moisture in butter cream. It will keep your icing beautifully white, dry, and workable.
More Information
Weight 10.000000
Write Your Own Review
Only registered users can write reviews. Please Sign in or create an account

No Related Posts