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A classic English style that yields medium-high bitterness above a foundation of caramel maltiness. Hop character is derived from a heavy bittering addtition. This is a well-balanced, drinkable Special Bitter.
IBUs: 30 - 33 ABV: 4.25% - 4.5% Difficulty: Easy
Ingredient kit sufficient for 5 gallons with carbonation sugar, bottle caps and recipe.